Pumpkin stalk can increase production

In the late stage of pumpkin growth, after 2-3 batches of melons, when some waxy yellow leaves appear near the roots, the buried stems are conducive to multi-growing melons and knotting large melons. Premature burying of the stem will cause long, and the late roots will grow slowly.

Pumpkins are generally buried 3-4 knots, combined with vines, appropriate retraction of the main stem part, to ensure that there is enough buried stem length, can not force the stem, should be lightly moved stems.

It is advisable to use a fertile vegetable garden soil to bury the stems, and mix a small amount of organic fertilizer and quick-acting fertilizer. Buried soil should be moist, but too wet will cause rotten roots, too dry is not conducive to adventitious root growth. Buried stem nodes with leaves should be cut off at 1-2 cm from the node, and the buried soil thickness of the node is 15-25 cm. The non-node buried soil should be pressed to effectively prevent disease and decay.

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Food Additives

Food additives are substances added to food. Some additives have been used for centuries. With the advent of processed foods in the second half of the twentieth century, many more additives have been introduced, of both natural and artificial origin.

The advantages of food additives are these followed:

1. Improve the appearance of food.
2. Keep and enhance the nutrition value of food.
3. Increase the variety and conveniences of food.
4. Miantain freshness and prolong shelf life.
5. Provide leavening or control acidity and alkalinity.

Food Additives,Natural Food Additives,Food Additives Preservatives

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